At Sukeban, quality is our love language! Since 2016, Chef Mon Shirley has been crafting South Texas's finest dishes, blending top-notch ingredients with a touch of luxury. Every bite is an experience, every visit unforgettable. Sukeban is where indulgence meets impeccable taste—because you deserve nothing less!
Hours of Operation:
CLOSED MONDAY
Tuesday: 4:00pm - 10:00pm
Wednesday & Thursday: 3:00pm - 10:00pm
Friday & Saturday: 3:00pm - 11:00pm
Sunday: 3:00pm - 10:00pm
CLOSED MONDAY
Tuesday: 4:00pm - 10:00pm
Wednesday & Thursday: 3:00pm - 10:00pm
Friday & Saturday: 3:00pm - 11:00pm
Sunday: 3:00pm - 10:00pm